
Iceland Poppy
| Botanical Name : | Papaver nudicaule |
| Common Name : | Iceland Poppy |
| Product Use : | Cut Flower |
| Pronunciation : | Pa-PAH-ver new-di-CAW-lee |
| Family Roots : | Member of the Papaveraceae (poppy family). |
| Personality : | Has four papery petals around a center composed of many stamens, solitary at stem ends. |
| Availability : | Summer. |
| Flower Color : | White, pink, yellow, coral, orange, red. Some have one color on the inside of the petals and a different color on the outside. |
| Decorative Life : | 5-7 days. |
| Ethylene Sensitivity : | Low |
| Ethylene Comments : | Did not respond to ethylene levels normally encountered in flower marketing channels. |
| Post Harvest | Reports published in 1936 and 1938 state that flower life benefits from the cut stem ends being placed in boiling water for a few seconds after recutting at wholesale or retail levels. Other reports in 1950 and 1958 state that a 30 second dip of the cut stem ends in boiling water is essential. No recent report was found that addresses this subject. |
| Storage Specifics : | 36-41 F, in water for short time. Store upright to prevent geotropism (stem bending). Storage at 34F for one week did not reduce vaselife. |
| Preharvest & | Should be harvested when the buds have split such that the color can be seen underneath. |
| Tidbits : | Poppies thrive in freshly turned soil, and grew by the millions in France during World War I. The ground was churned in battle, and as a consequence the Poppy has long been associated with war. The Opium Poppy has been used medicinally since ancient times, and its name comes from Latin "somnus" for sleep.
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